Baked Oatmeal Recipe
A warm blueberry oat bake makes for a delicious and nutritious breakfast, perfect for starting your day off right.
Mornings can be a rush, but that doesn't mean you have to sacrifice a healthy, satisfying breakfast. Enter the blueberry oat bake - a simple, make-ahead dish that packs a nutritious punch and will have you looking forward to your morning meal.
 |
| blueberry oat bake |
The Benefits of blueberry oat bake:
Oats are a superfood when it comes to breakfast. They're packed with fiber, protein, and complex carbs to keep you feeling full and energized throughout the day. Baking the oats takes this humble ingredient to the next level, creating a texture that's almost cake-like.
Blueberry Oatmeal Baked:
The addition of blueberries takes this baked oatmeal dish to new heights. Blueberries are bursting with antioxidants, vitamins, and minerals. They pair perfectly with the nutty, comforting flavors of the oats. Plus, the natural sweetness means you can cut back on added sugars.
Ingredients and Preparation for baked oatmeal recipe:
To make this delicious blueberry oat bake, you'll need the following ingredients:
- 2 cups old-fashioned oats
- 1 cup milk of your choice (dairy, almond, oat, etc.)
- 1 large egg
- 1/3 cup maple syrup or brown sugar
- 1/4 cup melted butter or coconut oil
- 2 tsp vanilla extract
- 1 1/2 tsp ground cinnamon
- 1 tsp baking powder
- 1/2 tsp salt
- 2 cups fresh or frozen blueberries
Here's how to put it all together:
1. Preheat your oven to 350°F and grease an 8x8 inch baking dish.
2. In a medium bowl, whisk together the oats, milk, egg, maple syrup/brown sugar, melted butter/oil, vanilla, cinnamon, baking powder, and salt until well combined.
3. Gently fold in 1 1/2 cups of the blueberries.
4. Pour the oat mixture into the prepared baking dish and top with the remaining 1/2 cup of blueberries.
5. Bake for 25-30 minutes, until the edges are lightly golden and the center is set.
6. Allow the baked oats to cool for 10 minutes before serving.
Serving and Storage Of Blueberry Oat Bake:
This baked oatmeal with blueberries is delicious on its own, but you can also get creative with toppings. Try a dollop of Greek yogurt, a drizzle of honey, a sprinkle of toasted nuts, or a handful of fresh berries.
The best part? This dish is perfect for meal prep. Once baked, it can be stored in the refrigerator for up to 1 week. Simply reheat individual portions in the microwave for a quick and easy breakfast. You can also freeze the baked oats for up to 3 months.
Why You'll Love Baked Oatmeal
This oatmeal blueberry bake checks all the boxes for a nutritious and satisfying breakfast.
The combination of fiber-rich oats, antioxidant-packed blueberries, and just the right amount of sweetness makes it a breakfast you'll actually look forward to.
Plus, the make-ahead nature means you can enjoy a wholesome meal even on your busiest mornings.
So, what are you waiting for? Whip up a batch of this delicious blueberry oatmeal bake and start your day off right.
